Pleurotus eryngii, also known as Eryngium eryngii, parasitizes on the roots of large umbelliferous plants and in the surrounding soil. The fruiting bodies of Pleurotus eryngii grow singly or in groups. When young, they are arch-shaped and light gray ink. In the later stage, it becomes funnel-shaped, with a silky luster and light brown surface. The flesh of the fungus is white, the gills extend downward, the stipe is eccentric to lateral or middle-shaped, club-shaped to bulb-shaped, and the spores are nearly spindle-shaped.

Pleurotus eryngii plant properties

Pleurotus eryngii, also known as Eryngium eryngii, is parasitic on the roots of large umbelliferous plants and in the surrounding soil. It is an edible, medicinal and therapeutic food. An all-in-one new species of rare edible fungi. Varieties include Taiwan No. 6, Henan No. 3, Japan No. 5, etc. Mainly distributed in southern Europe, Spain, and my country's Xinjiang, Qinghai, and Sichuan.

Appearance of Pleurotus eryngii

The fruiting bodies of Pleurotus eryngii grow singly or in groups. When young, they are arch-shaped and light gray ink. Later, they become funnel-shaped and have a silky luster on the surface. Light brown. The flesh of the fungus is white, the gills extend downward, the stipe is eccentric to lateral or middle-shaped, club-shaped to bulb-shaped, and the spores are nearly spindle-shaped.

Appreciation of pictures of King Oyster Mushroom