Stewing with soybeans is delicious.

Preparation materials: pig's trotters 900g, soybean 150g, green onion moderate, ginger moderate, cooking wine moderate, salt moderate moderate

1, prepare green onion and ginger, and then wash with water, change the knife and then ready to use.

2, pig's feet are also cleaned, chopped into small sections spare.

3, soybean clean spare.

4, pot of water boiling, put onion ginger wine, cook for a while and then pour into the pig's feet, the pot boiled on the 3-5 minutes, remove clean.

5, casserole pour pig's feet and soybean.

6, set aside the green onion and ginger.

7, pour in water, simmer for about 1 1/2 hours, add salt, halfway through the oil and foam production, with a small spoon to skim off the foam and then simmer for another half hour.

8, finished picture.