Braised pork roll is a fashionable fast food. Noodles are wrapped with braised pork, ham, chicken fillet and vegetables. It is not only healthy and delicious, but also nutritious, convenient and fast.
step
1. Make the awake noodles into small cakes, and then make them into cakes.
Tear the bread off the table gently, remember not to do it too fast, because it is very thin.
3. Put the dough into the chrome cake machine and take it out in 10 second.
4. Put the cooked dough on the steamed bun box, brush with hot sauce, and put cucumber and braised pork slices.
Just wrap the dough tightly around the vegetables and braised pork.
In addition to vegetables, meat and eggs needed by human body, braised pork rolls also skillfully apply cinnamon and Schisandra to the boiling of marinade and the fermentation of sauce, bringing nutrition, health and delicious food to people.