Sweet and sour lotus root slices

Ingredients:

Lotus root slices, garlic

Steps:

1? Lotus root peeled and sliced, blanched in a pot of cold water and spare?

2?. Mixing sauce: 1 tbsp soy sauce + 2 tbsp vinegar + 1 tbsp oyster sauce + 2 tbsp tomato sauce + 1 tbsp sugar + 1 tbsp cornstarch + a little water.

3. In a pan of hot oil, garlic, put the lotus root slices stir-fry, pour the sauce stir-fry until the juice can be