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How to make white onions delicious?
White onion is a common home-cooked vegetable in life. It can be eaten raw or cooked before eating. There are many different ways to eat it. Today, I will introduce a tutorial on how to make white onion delicious.

How to prepare white onions? White onions are especially delicious when used to make cold dishes. When using white onions to make cold dishes, you can prepare a proper amount of parsley, remove the leaves from the prepared parsley, cut it into sections and put it in boiling water for over 2-3 minutes. After peeling the onion, cut it into thin slices and put it together with the processed parsley, add a small amount of edible salt, add light soy sauce vinegar, oyster sauce and white sugar, and then sprinkle with a proper amount of sesame oil.

white onion scrambled eggs

white onion and eggs can be fried together. When necessary, the white onion should be diced or cut into hob blocks, and then the eggs should be chopped into a bowl to make an egg liquid. After putting oil in the pot and heating, the egg liquid will be fried into a block, then the pot will be re-woked, and a proper amount of cooking oil will be added. Add white onion and stir-fry until the white onion becomes soft, and then add a small amount of light soy sauce and food.

Sauté ed pork slices with white onion

1. Sauté ed pork slices with white onion is also his daily practice. When necessary, he can wash the prepared white onion, cut it in the middle, then cut it into slices, prepare a proper amount of pork belly slices with soy sauce, and marinate it in oyster sauce and allspice powder for half an hour.

2. Heat a small amount of cooking oil in a wok, stir-fry the prepared pork belly slices in the side of the wok until the meat slices become discolored, stir-fry the fat, then add the prepared white onion, stir-fry it quickly, and finally add a small amount of unfamiliar and edible salt to taste. After the white onion is cooked, add a proper amount of chicken essence and stir it evenly, and then you can go out of the wok.

The above introduces the home-cooked skills of white onion for everyone, which can let everyone know how to cook the best white onion. When you eat white onion again in the future, you can cook it according to the correct method described above, which can make people taste the attractive taste of white onion and absorb its rich nutrition.