Shrimp is also known as dried rice, golden hook and Kaiyang. It is a cooked and dried product processed from Chipaw Shrimp, White Shrimp with Ridge Tail, Hairy Shrimp and Shrimp Week. Shrimp is a famous seafood with high nutritional value. The name of dried shrimps first appeared in Yan Shigu's Notes on Nine Chapters in the Tang Dynasty. In the Song Dynasty, there was a "ginger shrimp" in Lin 'an City, which was found in Old Stories of Wulin. Shrimp skin is a dried product of shrimp, which is divided into raw and cooked dried products.