Rice can be made into the following 10 kinds of food, respectively: rice pancakes, rice congee, tomato and egg fried rice, rice balls, rice cake, rice wine, potpourri, rice enema, dumplings, hair cake.

1, rice pancakes:

Two eggs, rice, ham sausage slices, scallions mixed together, according to their own taste can also add other materials.

2, rice congee:

Rice and water, increase the fire boil, warm fire slowly simmering, will be cut into the carrot diced, minced meat, mushroom diced into the pot before the egg mix well into, and then into the chopped green onions.

3, tomatoes and eggs fried rice:

Tomatoes cut into slices, play two eggs and mix well. After the eggs are half-cooked, pour in the tomatoes and other ingredients, and mix in the rice and stir-fry.

4, rice balls:

Pour the rice into the soy sauce and salt, add chopped green onion, sesame seeds, flour and mix well, then knead into small balls, put into the frying pan and fry.

5, rice cake:

It is steamed with sticky rice or rice flour, easy to process and make, resistant to storage, and a variety of ways to eat.

6, rice wine:

It is the traditional specialty wine of the Han Chinese and most of the ethnic minorities in China.

7, potpourri:

Flavorful and nutritious, usually made of rice, soybeans, millet and so on.

8, rice enema:

The pig's stomach out of the miscellaneous debris, which can be made of large intestines and peculiar "rice enema" it is by the pig's blood, rice and a variety of spices, in accordance with a certain ratio of mixing in a piece of rice intestines made of processed pig intestines into the bowel.

9, zongzi:

Also known as zongzi_, its main material is glutinous rice, filling, with Ruo leaves, _ leaves or _ Guzi leaves and so on wrapped and become, the main has a sharp corner, four corners and so on the shape of the shape.

10, hair cake:

It is made of glutinous rice as the main material of the mass cake food, its flavor fragrance, hole fine like a needle, eat the sweet but not greasy, glutinous and not sticky.