There is a lot of soup in the fried bag, and the juice overflows with a bite. The taste of fried food released from the tip of the tongue has spread to the throat, making people linger. Pan-fried buns can be bought in ordinary bun shops, and the shadow of pan-fried buns may be seen in roadside stalls in some areas.

2. rice rolls

There are more and more places to eat rice rolls, and you can see the shadow of rice rolls in many roadside stalls in many cities. Rice rolls appears as a lump, and the stuffing is added. When it is cooked, it will be cut into pieces and served. Rice rolls is eaten in the same way as many roadside stalls. Whether you eat rice rolls in the store or rice rolls in the roadside stalls, you can choose the stuffing to put in rice rolls skin according to your own taste.

3, egg filling cake

Egg-filled cakes are common in roadside stalls, and it may be difficult to buy them if you live in the city center. However, if you have eggs and cakes for breakfast, you will have a sense of satisfaction. Many people spent their childhood with eggs and cakes. The nutritional collocation of egg filling cake is relatively balanced, and you can also choose the stuffing that should be added according to your own preferences. The filling cake tastes very strong, and the fragrance is overflowing.

4, meat pie

This is common in many northern areas, and there are many places in the south where there are meat pies. The meat pie in the south is different from that in the north. The meat pie in the south is generally a small meat pie similar to the scallion cake. But most of the north is a big meat pie, which is evenly cut into multi-triangular meat pie. Some meat patties with delicious meat will contain a lot of soup, which makes it easy to feel satisfied.

5, scallion cake

Scallion cake is a common breakfast, and this kind of food can be bought at roadside stalls or buns shops. The oil content of scallion cake is relatively high, which is suitable for getting up in the morning to replenish energy. The main material used is flour, and the starch content is relatively high, so as to meet the demand of eating a lot of sugar for breakfast. It tastes better, too.