1. Mustard pumpkin is made of 3-5 pumpkin, half red pepper, appropriate amount of minced garlic, salt, sugar and chicken essence.

2. Prepare all the materials.

3. Wash the pumpkin.

4, small pumpkin pedicled, cut into semi-circular slices.

5. Shred red pepper and chopped garlic.

6. Pour a proper amount of sugar and salt into the pumpkin slices, generally according to the ratio of 1:4, and then marinate for two minutes.

7. Add minced garlic, shredded red pepper, natural fresh, aged vinegar, pepper oil and sesame oil and mix well.

8. After the mixing is finished, you can plate it, which is especially delicious.