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The practice of cake collapse
The practice of cake collapse

material

egg

Ke Yan

Shuike

polished glutinous rice

Cold porridge

fleshy

verdant

Light soy sauce

dark soy sauce

The practice of cake collapse

1, add salt, eggs and soy sauce to the minced meat and stir.

2. Smoke, stir chopped green onion evenly and put it in the refrigerator.

3. Add cold white rice to glutinous rice flour and knead until smooth.

Grab a piece of bread and make it into patties.

5, oil pan, the oil temperature should not be too high, put the patties into the pot, and the bulging can be filled out.