The sugar content of Xinjiang green raisins is as high as 78.2 ~ 81.1%,containing organic acids < 2%, with high nutritional value. According to the determination, every100g of seedless white grape berries contains 22.5-25.5% of glucose and fructose, 0.5-/kloc-0.5g of organic acids (mainly malic acid and tartaric acid), 0.5-/kloc-0.9g of protein, and 0.5-0.9g of minerals such as P, K, Ca and Fe. Every100g of dry matter contains 0.02 ~ 0.2 mg of vitamin A, 0.25 ~/kloc-0.25 mg of vitamin B, 0.43 ~12.3 mg of vitamin C, vitamin B6 and various amino acids. In addition, there are chemicals similar to phenol in grape skins, which have unique ability to kill viruses. Grapes contained in the medicine book are flat, sweet and nontoxic. Taking medicine is beneficial to bones and muscles, invigorating qi and blood, relieving boredom, invigorating stomach and diuresis, and can treat fistula and arthralgia. Naturosporine processed from green raisins can treat neurasthenia and other diseases.
Red raisins contain polyphenols which can inhibit human aging, resist acidification, lower blood pressure and prevent cancer. And polyphenols mostly exist in grape skins, and raisins can be eaten together with the skins. If you use vinegar to dredge blood and lower blood pressure and lipid, the health care effect will be better. Red raisins are the products of dehydrated and dried ripe grapes (purplish red). Green raisins are the products of dehydrated immature grapes (light green)-some varieties of grapes are still green when they are ripe, so they are still obvious after dehydration. One jealous raisin can prevent colon cancer. Two vinegar raisins are very effective for vision recovery. Three vinegar raisins can beautify the skin. Four jealous grapes can quickly eliminate fatigue. Five vinegar raisins can improve anemia and malignant dermatitis. Six vinegar raisins can cure presbyopia. Seven vinegar raisins can greatly improve anemia. Eight vinegar raisins can cure skin diseases. Nine vinegar raisins can prevent weight loss and then gain weight. Ten vinegar raisins can shrink uterine fibroids and make ears. Sound and rhinitis improved. Vinegar raisins improved dementia. Vinegar raisins overcame fatigue caused by hepatitis C. Vinegar raisins cured systemic subcutaneous hemorrhage. Vinegar raisins greatly reduced leukemia. Vinegar raisins improved chronic collagen disease.
Black raisin (English name: black raisin) is native to Yili, Xinjiang, with long sunshine, no pollution and growing by snow water. It is named after the round and full black pearls of fresh grapes. It is seedless, sweet and positive, and has no slightly astringent and sour odor of ordinary grapes. Nutritional analysis 1. Black raisin is rich in iron and calcium, which is a good tonic for children, women and weak anemia, and can replenish blood and qi, warm kidney, treat anemia and thrombocytopenia; 2. Black raisins contain a lot of glucose, which has a nutritional effect on myocardium and contributes to the rehabilitation of patients with coronary heart disease; Suitable for the general population 1. Suitable for pregnant children and anemia patients, with more sugar and iron content than fresh grapes; Suitable for people with neurasthenia, excessive fatigue, physical fatigue, thin body and premature aging; Suitable for people with cough and night sweats due to lung deficiency; Suitable for people with rheumatoid arthritis and pain in limbs and bones; Suitable for cancer patients; 2. People with diabetes should not eat, and obese people should not eat more. When taking spironolactone, triamterene and potassium supplement, it is not advisable to eat black raisins and other foods with high potassium content, otherwise it will easily lead to hyperkalemia, gastrointestinal spasm, abdominal distension, diarrhea and arrhythmia.