Ingredients: lettuce, garlic, scallions.
Practice:
1, the pan is hot, under the appropriate amount of oil hot, burst onion, garlic.
2, pour the washed lettuce into the pot and quickly stir fry.
3, add the appropriate amount of seasoning, you can serve.
Lettuce home cooking: lettuce
Ingredients: lettuce, garlic, soy sauce, vinegar, chicken essence, salt, sesame oil.
Practice:
1, boil water, scald already washed lettuce.
2, take a bowl, put in minced garlic, chicken essence, a few drops of aged vinegar, soy sauce, sesame oil, mix well.
3. Put the blanched lettuce into the bowl of seasoned sauce and mix well.
Lettuce home practices: choke lettuce
Instruments: lettuce, salad oil, salt, soy sauce, chicken essence 2 grams, 5 grams of garlic, dry chili pepper, soy sauce, sugar 2 grams of white vinegar, steamed fish soy sauce, sesame oil, a little.
Practice:
1, lettuce to remove the old leaves and wash with lightly salted water slightly soaked and then rinsed. Tear it into small pieces and put it into the cool white water with ice cubes to soak for about 15 minutes.
2, hot pan put a little oil, under the dry red pepper burst incense, turn off the heat. Add minced garlic, white vinegar, soy sauce, soy sauce, soy sauce, soy sauce, chicken broth, sugar and salt to taste.
3, pour into the drained lettuce, drop a little sesame oil and mix well.
Lettuce home cooking: lettuce in oyster sauce
Ingredients: lettuce 1, cooking oil 1 tbsp, oyster sauce 1 tablespoon, 1 clove of garlic, 1 dried chili pepper, 1 teaspoon of white sugar, 1/4 teaspoon of chicken essence.
How to make:
1. Prepare the required ingredients.
2: Break the lettuce and wash it.
3, wash and chop the garlic and dried chili.
4, oyster sauce add sugar, chicken essence, water and mix well.
5, add water in the pot to boil.
6, put the lettuce into the pot to blanch.
7, blanch until cooked, fish up to plate.
8: Re-heat the oil in a frying pan.
9, add garlic and crushed chili peppers and stir-fry to release the flavor.
10: Pour in the oyster sauce.
11, bring it to a boil.
12, finally pour the oyster sauce on the lettuce to serve