Preparation of raw materials: three hand cakes, 220 grams of dried apples, an egg yolk, 10 grams of butter, 10 grams of corn starch, 25 grams of sugar, a little black sesame seeds.

Steps:

1, apple peeled and cut T, hot pan on low heat sautéed butter, into the apple T sautéed soft, add sugar, corn starch with two spoons of water to mix and put it in, stir fry until thick, turn off the fire out of the standby.

2, hand pie cross into four, take a piece, in the half of the apple filling, not put full leave the edge of the part, folded over the edge of the fork compaction.

3, with a knife on the surface of a few cuts, brush a layer of egg yolk mixture, sprinkle black sesame seeds, preheat the oven at 190 degrees, baking tray covered with greaseproof paper, put on the apple pie into the oven at 190 degrees bake 20 minutes.