Materials and tools
300g of low-gluten flour, 0/50g of milk/kloc-,30g of sugar, 3g of yeast, proper amount of edible oil, red yeast powder and matcha powder.
Goose mama titanium crystal pot
method of work
1. First, pour 300 grams of low-gluten flour, 3 grams of yeast and 30 grams of white sugar into the bowl in turn;
2. Then pour in150g milk, and stir it into a flocculent state while pouring;
3. Finally, after kneading into dough, pour in a small amount of vegetable oil, then knead it repeatedly and thoroughly, so that the steamed bread will be soft and delicate;
4. Then continue to knead until the vegetable oil is fully absorbed, and knead until the dough is cut without pores, which is good;
5. Finally, knead it into a long strip, leaving the head and tail, and cut the rest into small doses, similar to the size of a knife cut steamed bread, and the remaining head and tail parts are used to make strawberries;
6. Then take the remaining dough and divide them into two parts, one part is made of strawberry red part, and a little monascus powder is poured into the dough to knead it into dough;
7. The other one is a strawberry stalk, and a little matcha powder is poured into the dough to make a green dough;
8. The kneaded dough is as shown in the figure;
9. Then roll the red dough into a cake shape, cut the shape of strawberries with a knife, and then shape it by hand;
10, then insert a small hole in the surface with a toothpick and put it on the cut small dosage. If it can't be put down, you can apply some water on the surface of the white dough;
1 1, then roll the green dough into a cake shape, cut out the shape of the strawberry stalk with a knife and put it on the dough;
12. Finally, put the steamed bread into the mother goose titanium crystal pot and ferment for about 30 minutes, until it grows to 1.5 times the size;
13. Finally, steam in SAIC for about 8 minutes, and continue to stew for 5 minutes after steaming;
14, the cute cartoon strawberry steamed bread is ready, and children especially like to eat it, just as soft and sweet as snacks!