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How to make Sanmen blue crab delicious?
The practice of Sanmen blue crab is as follows:

Ingredients: blue crab

Ingredients: onion, ginger slices, cooking wine, steamed fish and soy sauce, oil.

1, clean the blue crab and cut it with scissors.

2, plate, put the right amount of cooking wine, ginger, steam on the pot 12 minutes or so ps steaming time depends on the size of the cut, I am a female crab divided into 2 pieces, a male crab divided into 4 pieces.

3, steamed into steamed fish soy sauce, onion.

4, another pot to burn oil.

5, the oil is poured on it, and it stings, and the smell of onion oil comes out, and it is out of the pot.