Kelp seedlings boil for about a minute.

Seaweed seedlings are very thin itself is relatively tender, cooking too long if the seaweed seedlings will cook bad, eat hot pot seaweed seedlings cooked for a minute can eat, if the seaweed knots or thick seaweed slices can be appropriate to extend the cooking time. Kelp seedlings need to be cleaned before cooking, you can soak it in water for a period of time and then rinse it.

Kelp seedling eating

1, soup: first of all the marinated kelp seedling, fish out into the water soak for a few hours, and then a root knot, with the ribs into the pot with the simmering can be, kelp seedling soup compared to the finished product kelp flavor is lighter, the texture will be more crisp, to avoid the majority of the finished product kelp boil It is easier to digest.

2, cold: need to pay attention to cold kelp seedlings and cold kelp shredded practice is almost the same, before cold need to be soaked and cleaned, and then the pot of boiling water more than once, set aside to drain, and then prepare ginger, minced green onion, minced garlic and other seasonings, and then according to personal taste to add red pepper, sugar, salt, chicken essence, sesame oil, a little bit of mixing, in addition to these conventional practices, most of the people also use kelp seedlings hot pot.

The above content reference? Baidu Encyclopedia - Kelp