Zhoushan is a city born and prospered by the sea. It goes without saying that the seafood here is delicious. Among them, Zhujiajian Island Island is one of the famous seafood producing areas, known as the "Pearl of the East China Sea", and it is the best choice for many seafood lovers. The seafood in Zhujiajian Island Island is delicious and rich in variety, among which yellow croaker, crab and lobster are the most famous. The seafood here is basically caught and sold now, which ensures the freshness. Therefore, when tourists come to Zhujiajian Island Island, they must taste the delicious local seafood.
The seafood market in Zhujiajian Island Island is not difficult to find. The seafood in the market is not only good in appearance, but also very affordable. The internal environment of the market is clean and comfortable, and it is convenient to buy seafood. If you don't want to cook by yourself, there are also many small stalls in the market, which provide barbecue, stir-fry and other delicious food. Here, you can enjoy really fresh seafood.
In addition to markets, there are many seafood restaurants on Zhujiajian Island Island, offering different kinds and practices of seafood. If you want to choose a more upscale restaurant, there are many choices. Business hours are usually noon and evening, with warm and thoughtful service, delicious dishes and moderate prices. In a word, Zhujiajian Island Island is an unforgettable seafood paradise.
Chapter 2: Taste the seafood feast of Zhoushan Putuo Zen Island.
Putuo Zen Island is a small island in the south of Zhoushan, which is well-known and surrounded by the sea. This is a good place to eat. There are many fresh seafood on the island, including crabs, lobsters, cuttlefish and all kinds of fish. Many fish were caught fresh on the same day, rich in nutrition and delicious.
The food on the island includes not only seafood, but also local specialty-Shenjia cuisine. Local people often use Shenjia cuisine to cook seafood dishes with unique flavor, which are rich in flavor and very delicious. You can find a local farmhouse to enjoy a local seafood dinner, and have a couple date or a family dinner with the seafood from Putuo Zen Island and the local dishes cooked by Shenjia cuisine. This is definitely an unforgettable experience.
In addition, Putuo Zen Island is also a good place for outdoor lovers. There are many beaches, headlands, mountains and stone beaches, which provide a good opportunity to get in touch with nature. After eating a delicious seafood dinner, you can go hiking, picnicking or diving to have a full and enjoyable day.
Chapter 3: Taste the essence of Zhoushan Dinghai seafood.
Besides Zhujiajian Island Island and Putuo Zen Island, Zhoushan mainland seafood is also a must. Dinghai is one of the best, one of the earliest fishing ports in Zhoushan, and is known as "the hometown of crucian carp in China". There is not only a large seafood market, but also a small harbor full of fishermen's customs, which is a gathering place for delicious seafood.
In the seafood market here, you can experience the characteristics of "pick before buying" and "pay first", and the price is also affordable. I heard that the crucian carp here is especially fresh and tender, and steamed or braised in brown sauce is delicious. In addition, there are many delicious fish and shrimp derivatives here, such as shrimp dumplings, shark's fin, seafood porridge and so on. Visitors may wish to taste them one by one.
Of course, these delicacies not only appear in the market, but also many restaurants use fresh seafood from Dinghai to produce all kinds of delicious foods. It is reported that some local hot pot restaurants taste very good, and some seafood restaurants can meet the picky tastes and health needs of the public. In short, the delicious seafood in Dinghai is memorable, and seafood lovers in the island city must not miss it.