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Practice, stir-fried soybean sprouts how to eat well, stir-fried soybean sprouts home-cooked practice
Today, we opened a "Xiangyang Fair Price Vegetable Supermarket" in our living area. The food inside is cheaper than the food outside, and the food is better than the food outside. The bean sprouts are also very good, so I bought some and fried this dish.

foodstuff

500 grams of bean sprouts as main ingredient, oil as auxiliary material, salt as appropriate, dried Chili as appropriate, ginger as appropriate, onion as appropriate and chicken essence as appropriate.

step

Steps to stir-fry soybean sprouts 1 1. Wash and drain soybean sprouts.

Stir-fried soybean sprouts Steps 22. Dried Chili.

Stir-fry the bean sprouts. Step 33. Stir-fry the onion, ginger and dried peppers in the pot.

Stir-fried soybean sprouts Steps 44. Stir-fry soybean sprouts.

Stir-fried soybean sprouts Steps 55. Add salt.

The practice of stir-frying soybean sprouts step 66. Put chicken essence.

Tips

In fact, it is very good to eat more soybean sprouts. Cooking this dish is also very simple. First, stir-fry the ginger and onion, then stir-fry the bean sprouts on high fire, and stir-fry them for a few times.