1 Gout patients can not eat

Gout patients can not eat, because beans contain high purine, will cause uric acid metabolism obstacles, uric acid deposition in the bones and joints caused by gout. Gout patients eat will cause gout aggravation. Heavy body moisture also eat less, even if you eat with red beans, barley with food, can be neutralized and moisture.

2 Kidney disease patients should not eat

Although black beans have a role in tonifying the kidneys, but the serious kidney disease is not and consume black beans, because black beans are not good for digestion, if the serious kidney disease consume black beans, on the contrary, it will aggravate the burden of the kidneys, so the serious kidney disease is not suitable for consumption of black beans.

3 children can not eat more

black beans although tonic kidney, but kidney disease people still have to avoid. Children should not eat more, but black beans are suitable for people who are weak and pediatric night sweats, spontaneous sweating, especially after the fever sweating people to eat.

4 lower cholesterol

From the nutritional aspect, in recent years, many studies, in addition to its isoflavones, there is also with its lecithin content is particularly rich is also with the relationship. These two have the same anti-atherosclerosis, lower cholesterol this role. The lecithin content is supposed to be higher in beans. There is also a problem with egg yolks, which is that they are the cheapest source of soybeans when extracted from modern science.