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How to eat beet bran, the daily practice of beet bran.
condiments

beet

400 grams

flour

50 grams

corn starch

50 grams

step

1. Select beet, wash and control moisture.

2. Add the right amount of flour, and then add the right amount of corn flour.

Put the wet cloth in the steamer.

4. Put the mixed beets into the steamer.

5. Cover the pot, bring it to a boil, cook for three minutes, and then put it into a bowl to eat.

skill

Remember your watch, it will take 3-4 minutes.