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Can mustard tuber be cooked with loofah?
No problem.

condiments

Luffa 250g

80g river shrimp

50g shredded mustard tuber

Appropriate amount of auxiliary cooking wine

Proper amount of salt

Steps of Sauerkraut Shrimp and Luffa Soup

1

Ingredients: shrimp (washed), towel gourd (peeled, washed and cut into pieces), shredded mustard.

2

Heat oil in a wok, add chopped loofah and shredded mustard and stir fry.

three

Then, add the washed river shrimp and a proper amount of cooking wine.

four

Add appropriate amount of water and cook until cooked.

five

Then, add the right amount of salt.

six

Season and turn it over.