Effects and functions of white fruit

Sweet flavor, slightly bitter, astringent, warm, with a small poison. It can warm the lungs and benefit the qi, fix asthma and cough, narrow the stool, stop band stagnation, stop diarrhea, and benefit the spleen.

1. Anti-aging

Ginkgo also has a smooth blood vessels, improve brain function, slow down the aging of the elderly brain, enhance memory, treatment of Alzheimer's disease and insufficient blood supply to the brain and other effects of ginkgo's anti-aging instincts. The scientific impact in Germany and France is great.

2. Liver protection

Ginkgo can also protect the liver, reduce cardiac arrhythmia, prevent fatal bronchoconstriction in allergic reactions, but also can be applied to deal with asthma, transplant rejection, myocardial infarction, stroke, organ protection and dialysis.

3. Prevention and treatment of cardiovascular diseases

The flavonoid glycosides in the seed kernel, bitter endolipids on cerebral thrombosis, Alzheimer's disease, hypertension, hyperlipidemia, coronary heart disease, atherosclerosis, cerebral hypoplasia, and other diseases also has a special preventive and therapeutic effect.

Nutritional value of white fruit

White fruit kernel contains a variety of nutrients, in addition to starch, protein, fat, sugar, but also contains vitamin C, riboflavin, carotene, calcium, phosphorus, iron, potassium, magnesium and other trace elements, as well as ginkgolic acid, white fruit phenol, five-carbon polysaccharides, lipids sterols and other components. It has beneficial lung qi, cure cough and asthma, stop tape worm, reduce stool, flat chafing, protect blood vessels, increase blood flow and other therapeutic effects and medical effects. Its toxic component is white fruit phenol.