Jiaozi can be said to be the best part of traditional China cuisine. On holidays, we have to eat jiaozi. Those who are willing to do it will pack it at home, and those who have no time to toss will buy it. It doesn't look like a holiday without jiaozi. Do you know how to pack jiaozi at home? Today, let's see how to make bread with jiaozi!

food

Appropriate amount of jiaozi powder

2 carrots

Two corns

Celery 1 root

Pork 1 piece

Appropriate oil and salt

Proper amount of soy sauce

Proper amount of cold water

Methods/steps

1

Prepare flour. I bought jiaozi powder directly from the supermarket. It is very soft and tough.

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2

Add cold boiled water, stir with chopsticks while adding water, and it will be rolled into a ball.

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three

Then stir the dough by hand to make dough with smooth surface, and let it stand for 10~20 minutes, which can be longer in winter.

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four

Wash carrots, chop them, peel corn into granules, then stir well and add some salt.

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five

Chop celery and pork, and stir well.

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six

Stir-fry celery and pork in the pan. Actually, it's okay not to fry, but I think it smells better. Put salt and soy sauce in the process of frying and put them away for later use.

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seven

When you wake up, knead the dough into small strips and cut it into such small pieces. Cut the dough as small as possible.

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eight

Sprinkle flour on the dough and stir it so that it won't stick together.

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nine

Roll the dough into a round dumpling skin with a rolling pin and sprinkle with flour to avoid sticking together.

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10

So you can keep jiaozi. I packed it badly. Because the child has to go to school and eat, just pinch it twice. If they have time, they can pack it better.

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1 1

Put the wrapped jiaozi into the pot and steam for 10 minutes. The hot jiaozi is out of the pot! Prepare some soy sauce and vinegar, and some Chili sauce, and you can eat!

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end

Matters needing attention

Don't add water too quickly, add it bit by bit, or add it when the flour is too soft.

I made two kinds of fillings, one is celery and pork, and the other is carrot and corn. The filler can be replaced according to your own needs.