1. Drink lemon juice or orange juice with honey. Honey has the function of protecting the liver and detoxifying, while lemons and oranges are rich in vitamin C, which can enhance the body's resistance. So, we might as well drink this juice slowly and let it rest in bed.

2. Drinking warm milk, which is mixed with alcohol, will make protein coagulate and deposit, isolate the further changes of alcohol in the stomach, protect the gastric mucosa, and thus reduce people's drunkenness.

3, bananas: those who are slightly poisoned by excessive drinking, immediately eat 3-5 bananas, which can clear away heat and cool blood, moisten the lungs and hangover.

Extended data:

Alcoholism, commonly known as drunkenness, refers to the abnormal state of physical function of patients after drinking a large amount of alcohol at one time, which is the most serious state of damage to the nervous system and liver. Medicine is divided into acute poisoning and chronic poisoning. The former can bring great harm to patients in a short time, and even directly or indirectly lead to death. The harm of the latter is cumulative, such as alcohol dependence, mental disorder, alcoholic cirrhosis and inducing some cancers (oral cancer, tongue cancer, esophageal cancer, liver cancer).

Acute alcoholism is very common in some countries (such as Europe and America), and it is the third largest public health event in the United States after cardiovascular diseases and tumors. Domestic literature reported that acute alcoholism accounted for 0.5% of emergency patients and 49% of acute poisoning patients.

It is not an exaggeration to call China's wine culture dross culture. Under the influence of this bad culture, many people associate whether to drink or not and how much to drink with honesty, loyalty and ability, which is also one of the important reasons for the frequent drinking incidents in China. If this culture is not contained and eradicated, the incidence of alcoholism among China residents will never be controlled.

After drinking, about 20% of the alcohol is absorbed by the stomach and 80% by the duodenum and small intestine. The toxic dose and lethal dose of alcohol vary from person to person. The general toxic dose is 70-80g, and the lethal dose is 250-500g. Whether poisoning occurs is related to the following factors: whether there is food in the stomach (fast absorption on an empty stomach), whether you have eaten fatty food (fatty food can slow down the absorption of alcohol), whether the gastrointestinal function is good (good absorption of gastrointestinal function is fast), and the ability of human body conversion agent to deal with alcohol (it can quickly convert ethanol into acetic acid and is not easy to be poisoned).

References:

Baidu encyclopedia-drunkenness