1. Wash the chicken wings, cut both sides, add 20 grams of cooking wine, 15 grams of light soy sauce, 2 grams of salt, mix well and marinate for 20 minutes.

2. Wash the onions, ginger, and garlic, slice the garlic and ginger, and chop the green onions.

3. Put 30 grams of salad oil in the pot, and heat the oil until it is 70% hot (that is, the oil When there is a lot of green smoke rising on the noodles, it is 70% hot), add the marinated chicken wings one by one, turn to medium heat and fry the chicken wings until golden brown on both sides, charred on the outside and tender on the inside.

4. At this time, add 10 grams each of onion, ginger and garlic, stir-fry until fragrant.

5. Put half a can of Coke. When the Coke is boiling, add 10 grams of dark soy sauce, 10 grams of light soy sauce, 3 grams of chicken powder, 3 grams of salt, 3 grams of MSG, and 3 grams of pepper. Stir-fry evenly. .

6. Finally, reduce the juice over high heat. When the soup thickens, fully wrap the chicken wings and turn off the heat.

7. Decorate with chopped green onions, and a delicious Coke Chicken Wings with full color, aroma and flavor will be presented to everyone.