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What to eat for hemorrhoids
Hemorrhoids are mainly caused by many adverse factors resulting in increased pressure in the veins above and below the rectum, poor reflux, blood stagnation caused. Hemorrhoids is a chronic disease, hemorrhoid flare-ups are not only related to the weather, the environment, and people's diet also has a great deal to do, in order to prevent recurrence of usual eating habits must pay attention to.

Suitable ingredients

1, eat more fresh vegetables and fruits 2, eat more coarse grains, beans 3, eat more food with the effect of stopping bleeding

Figs

Rohan fruit

Persimmon cakes

Honey

milk

Pat

Manzanita

Bananas

Pepper

Manzanita

Banana

Melon

Sherry Fruit

Dragon Fruit

Persimmon

Kiwi

Red Fruit

Pear

Pomegranate

Strawberry

Poplar Fruit

Coconut

Mango

Papaya

Mulberry

Grapes

Apple

Lianwu

Cherries

Watermelon

Prunes

Kale

Soybean Sprouts

Mung Bean Sprouts

Pea Sprouts

Pumpkin

Parsley

Purple Suzukis

Purple Potatoes

Bitter chrysanthemum

Lentils

Mustard greens

Mushrooms

White radish

Cherry roe

Carrots

Black bean seedling

Chickpea

Baby lettuce

Rape moss

Eggplants

Eggplant

Pepper

Colorful peppers<

Purple kale

Celery

Olea europaea

Spinach

Winter squash

Black fungus

Lotus root

Sorghum rice

Gorgonzola rice

Mung bean noodle

Barley

Rhubarb rice

Corn flour

Millet Noodles

Wheat

Oats

Purple Rice

Purple Glutinous Rice

Maize Kernel

Corn

Saponified Rice

Black Millet

Yellow Rice Flour

Purple Corn

Oat Noodle

Soba Noodle

Glutinous Rice Flour

Soybean Noodle

Meat Noodle

Soybean Milk

Black Bean

Yellow Soybean

Red Kidney Bean

Barley

Small Millet

Catfish

Pangasius

Striped Bass

Tuna

Wulkfish

Snakehead snakehead

Sea cucumber

Eel

Turtle

Carp

Crucian carp

Grass carp

Salmon

Squid

Dried fish

Contraindicated ingredients

1. Avoid spicy and stimulating foods 2. Avoid hard-to-digest and hard foods 3. Avoid High fat, protein food

meat skin

pork (

chutney

preserved chili peppers

spicy soy sauce

chopped peppers

mustard

curry

garlic

white wine

beer

citrus

pineapple

Dates (fresh

Plums

Peaches

Litchi

Apricots