Xiamen is a city that makes people want to leave once they come here. It has beautiful scenery and is a place that many people yearn for. While many people are attracted by its romantic beauty, some of the local specialties are even more unforgettable. I remember that when I first came to Xiamen, the tour guide Rabbit Butler took me to eat a lot of local specialties. When I went back and told my family and friends about this travel experience, their first reaction was why I didn’t bring any specialties back. , the atmosphere suddenly became awkward. Later, when I came to Xiamen again, I specifically asked the tour guide Rabbit Butler to introduce some of the specialties that must be brought to Xiamen. Now I will share these special products with you, friends in need can collect them. 1. Su Xiaotang is a local original snack brand. After tasting it, many people said that "if you have never eaten Su Xiaotang, you have never been to Xiamen." So have you tried it? You must choose Su Xiaotang when bringing souvenirs to Xiamen. The candies are packaged in a fresh style. Nougat comes in various flavors, such as strawberry, cranberry, etc. The taste is sour and sweet, and the rich milky aroma fills your mouth, leaving you with endless aftertaste. 2. Nanputuo vegetarian cake is a well-known traditional pastry in the local area. It has exquisite selection of ingredients, crispy skin and soft filling, sweet but not greasy. When you come to Nanputuo Temple, you will see many tourists coming out of the temple carrying several bags of Nanputuo vegetarian cakes, which shows its popularity. 3. Dried seafood. Because the locals had too much seafood, they made it into dried foods for the convenience of preservation. All kinds of dried seafood are available, ready to eat after opening the bag. You can choose what you like and give it to your family and friends. 4. Gulangyu Pie is a traditional pastry that cannot be missed when visiting Xiamen. Among them, Gulangyu Pie is deeply loved by everyone and is an authentic local time-honored brand. Made from flour, mung beans, etc., the process is very particular. It is sweet but not greasy, cool and refreshing. It is one of the best souvenirs for family and friends. 5. Shacha sauce is a sauce made from garlic, onions, peanuts, etc., and is a major local specialty. The prepared sand tea sauce has a slight sweetness, spiciness, and a complex salty taste. It is a unique flavor that is loved by the locals. If you like it, you can take it home to your family for dipping or cooking other seafood dishes. 6. Egg drop cake is a snack mainly made of white sugar, peanuts, flour and other materials. It is filled with halva sugar, which is sweet and delicious. Friends who love sweets should not miss it. At the same time, this is also a dessert that locals often prepare when making tea. The two together have a unique taste. 7. Ginger duck is one of the local specialties. It is stewed with red-faced Muscovy duck, old ginger and rice wine. It tastes delicious. After tasting this delicacy, many tourists will bring several portions of sealed and preserved ginger duck to their relatives. It is very convenient to open the bag and eat it immediately. 8. Tongan Horseshoe Cake is a specialty of Xiamen, and Tongan Horseshoe Cake is the most famous. The shortbread baked from flour, adzuki beans and other ingredients is golden in color, crispy and sweet.