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bok choy fried beef how to do
Ingredients used:

Bok choy [picture] bok choy half a kilogram of pho food

Beef [picture] beef half a kilogram of pho food

Seasoned pepper 2

Seasoned ginger a small piece

Garlic [picture] garlic a

Yellow onion two

Millet chili 4

Salt moderate

Monosodium glutamate [picture] MSG moderate amount of pho

Pepper [Figure] pepper moderate amount

Starch [Figure] starch moderate amount

Chili powder moderate amount

Beans moderate amount

Peppercorns [Figure] peppercorns moderate amount

Soy sauce [Figure] soy sauce moderate amount

Recipe Directions:

Beef stir-fried with bok choy recipe illustrated 11. Prepare the ingredients

Beef stir fry with bok choy recipe illustration 22.Beef shredded add pepper, salt, soy sauce marinade for ten minutes.

Beef stir-fry with green vegetables, cut 2 cm sections of green vegetables, millet pepper, pepper, yellow onion cut into sections, garlic, pickled ginger slices.

Beef stir-fry vegetables practice illustrations 44. hot pan pour a small amount of oil, oil open under the vegetables and salt stir-fry until raw, out of the pan to be used.

Beef stir-fry vegetables practice illustrations 55. hot pan pour oil, oil open under the pepper burst incense fish out, pour into the prepared spices, this time to add bean, chili powder burst incense.

The practice of stir-frying beef vegetables illustrated 66. Explosive spices, beef stir-fry cooked in the pan, add monosodium glutamate moderate, pour into the vegetables stir-fry out of the pan.

Beef stir-fry vegetables practice illustrations 77. sizzling finished dish out of the pot

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