In terms of diet, everyone generally pays more attention to it. It is very important to be healthy and not sloppy. Especially pregnant women, not to mention this special situation, but careless pregnant women generally pay little attention to these things, and feel that it will be even more uncomfortable not to eat those things that she usually likes, such as dried cranberries. Some pregnant women are greedy when they don't know if they can eat, but they dare not mess around. So pregnant women can eat cranberries?

Pregnant women can eat dried cranberries.

1. Pregnant women can eat dried cranberries. Moreover, dried cranberries contain vitamin C. If eaten by pregnant women, they can help supplement the nutrients needed by the body and help the development of beauty beauty and the fetus. Moreover, if pregnant women eat dried cranberries, it will help prevent urinary tract infection and resist bacterial gastric ulcer. Cranberry contains fatty acids and anthocyanins, which is beneficial to stabilize the blood pressure of pregnant women and provide a good environment for the fetus. But buy some good dried cranberries to prevent poor dried cranberries from getting too much pigment.

Generally speaking, pregnant women should not eat too much dried cranberries. If the blood sugar is relatively high at ordinary times, it will lead to an increase in blood sugar, because it is easy to cause gestational hyperglycemia and pregnancy hypertension. Be sure to pay attention to a reasonable diet. And don't drink too much carbonated drinks. Don't drink sports functional drinks to avoid stimulating contraction.