Do you want to ask the question "Is it okay if dried day lilies are cooked in soup without blanching them?" If this vegetable is cooked directly into soup without blanching, there will be some safety hazards.

Because dried daylily may contain a lot of impurities and residual pesticides, eating it directly may cause discomfort to the body. In addition, dried daylilies contain a substance called colchicine. If eaten directly, it may be oxidized into colchicine in the body, causing certain harm to the human body.