Spicy flower nail

Ingredients: flower nail, cilantro, millet chili, garlic and hot pot base

Practice

1. a spoonful of soy sauce, two spoons of sugar, half a spoonful of dark soy sauce, half a spoonful of cooking wine, half a spoonful of oyster sauce

2. add the right amount of water and mix well

3. flower nail in a pot of cold water and cook, cook the flower nail (open your mouth can) Fish out and spare

4. oil hot into the garlic and millet chili

5. and then into a small piece of hot pot base

6. stir fry red oil

7. this can be poured into the flower armor and sauce

8. stir fry evenly and pour into the prepared cilantro out of the pot