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How to cook crispy chicken fillet in the family version?
Ingredients

Chicken breast is optional

Salt, pepper, eggs, chicken essence and fried powder are optional.

Steps of making crispy chicken fillet in family version

1. Chicken breast

2. Cut into strips you want.

3. Add salt, pepper, eggs and chicken essence for pickling 10 minute.

4. Put the marinated chicken strips into fried powder and coat them with powder.

5. Soak the chicken strips wrapped in powder in water for 3/4 seconds.

6. Put the soaked chicken strips into the fried powder again and rub them with your hands until you see scales on the chicken strips.

7. Knead chicken strips

8. fry one by one in the oil pan until golden, and then serve.

9. It tastes good when fried!

10. Let's make this crispy chicken fillet! Talk to me privately if you don't understand!