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How to make donkey meat casserole

Donkey meat casserole practice

Raw materials: the best sweet potato flour, donkey meat, minced ginger, scallion, refined salt, pepper, cooking wine, thirteen spices, chicken essence, monosodium glutamate, donkey oil, donkey soup.

Methods:

1. Use the donkey soup to boil the sweet potato flour, put the donkey meat, minced ginger, chopped scallion, salt, pepper, cooking wine, thirteen spices, chicken essence, monosodium glutamate, donkey oil, and mix well.

2. Put it into a small bag, which is pocketed with a cloth. Put it in a pot and cook for 30 minutes.

3. Open and eat