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High blood sugar can not eat what fruit warning high blood sugar three kinds of fruit to eat less

High blood sugar can not eat the fruit

Watermelon

Diabetic patients with unstable blood sugar to eat watermelon is not good. Because diabetes is due to the body of the pancreas islet B cell secretion of insulin amount caused by the reduction of a body sugar metabolism disorders, people with diabetes after eating sugary foods, blood sugar will be a lot higher, watermelon contains a lot of fructose, in the body can be turned into glucose, easy to cause blood glucose increase, increase the burden on the pancreas, the value of urinary glucose increases, resulting in aggravation of the condition.

Water chestnut

Water chestnut contains a lot of starch, starch in the body will be converted into glucose, easy to cause high blood sugar. Moreover, water chestnuts are warm and hot, so it is easy to eat more fire, and diabetics are mostly weak in yin and internal heat, and have poor immunity, so it is best not to eat water chestnuts.

Guizhouyuan

Guizhouyuan contains glucose, sucrose and other sugars, and sugar content of more than 20 grams, belonging to the high sugar fruit, is not suitable for diabetics to eat. And cinnamon is warm, easy to help hot fire, aggravate the symptoms of diabetic patients yin deficiency fire.

Jujube

While it is said that jujube has the effect of tonifying the blood and benefiting the qi, but the sugar content of jujube is very high, according to statistics, fresh jujube in the sugar content in the cancer of 35% of the foot, and the dry jujube's sugar content is as high as 60%, so the red jujube is the diabetic absolutely can not eat the fruit.

Sugarcane

Sugarcane's sweetness makes people savor, and has the effect of quenching thirst, but sugar cane contains a lot of glucose, fructose and sucrose, diabetic patients eat too much, it will lead to elevated blood glucose, so the patient should be careful to eat.

Grapes

Grapes are high in potassium, and diabetic patients with diabetic nephropathy are often combined with hyperkalemia, so potassium intake should be controlled, so diabetic patients with nephropathy can't eat grapes.