Baked cold noodle dough 1 piece of lettuce 1 leaf ham 1 root egg 1 corn oil 3ml green onion 3g sweet noodle sauce 2g.

way

1 the ham is unpacked and cut in two in the middle. Cut green onions into chopped green onions, and cut lettuce into shreds.

2. Pour the oil into the pan, heat it on low heat, and add the baked cold noodle dough.

At this time, please take out a small watering can and spray water around the cold noodles.

4 beat an egg on the dough, break it up with a spatula and spread it on the dough.

Sprinkle some white sesame seeds and chopped green onion before the egg liquid is completely solidified.

6 After the egg is solidified, turn it over. When frying the dough on low heat (remember to add water to it), fry the ham, too.

7 Spread a layer of sweet noodle sauce, put ham on it, sprinkle with chopped green onion and lettuce.

8 Fold the two ends back and shape them slightly.

Take out the cooked cold noodles and cut them into small pieces, and the delicious cold noodles will be fine.