caramel macchiato's standard practice is not to put vanilla syrup. First, macchiato's practice is to add milk foam to espresso, which is caramel macchiato. After its derivation, caramel sauce is added to macchiato, and the surface of milk foam is decorated with caramel sauce, which is caramel macchiato. After caramel macchiato is derived, seasoning syrup can be added. If vanilla is added, it is vanilla caramel macchiato, and rose caramel flower dew is added.