Heart too soft

I don't know if anyone has heard the story of the hedgehog carrying dates? Hedgehog steals dates, put up all the sharp in the date field rolling, in order to bring more dates to the family, there are requirements will be more picky, life running, but just want to the people around, live a little better? Behind the thorns, all is care.

There is a kind of woman, like Ms. Hedgehog, sharp, picky, proud, calm, every day to the battlefield, always armed. So whenever I see dates, I always think of that hedgehog who stole dates, that sharp hedgehog covered with thorns, her heart, must also be very soft.

So there is a delicacy called heart too soft, yes, it is made of dates.

Red dates and glutinous rice Heart too soft Ingredients Glutinous rice powder Hot water Large red dates Honey Glutinous red dates? The practice of heart too soft Choose big red dates with thick flesh and small nucleus is preferred. Soak the jujubes in cold water for 1 to 2 hours, so that their skin becomes slightly stretched and soft, so that they can be easily handled. Use a pair of scissors with sharp points to cut the jujubes from the head by 4/5, and be careful not to cut them off (be careful not to poke your hand!). Scissors digging in the shape of the nucleus up and down each scissors, and then scissors clip the nucleus slightly a carry, in the end of the nucleus and then cut a knife, the nucleus will come out with this method will be all the big red jujube nucleus will be placed in a pot, next to the pile higher, the middle of the spoon slightly low will be hot water (higher than 50 degrees) added to the glutinous rice flour in small increments, and keep stirring until it becomes a invisible dry powder, soft and hard moderately dough will dough let it sit for a few minutes,

let the powder eat for a while sailor on some water, the dough slightly kneaded evenly take a small piece of kneaded into long strips, stuffed into the cracks of the dates, pinch a little to close the mouth of all the dates are stuffed into the glutinous rice strips, the extra dough can be made into a rice cake to eat, you can also make your own favorite shape as I do, arranged in a plate steamer pot into a sufficient amount of water, will be the plate into the pot of cold water, high heat to boil to medium heat. Steam for about 10 minutes. You can pay attention to observe, when the glutinous rice ball was smooth crystal shape can be out of the pot, steamed for too long will make the texture too rotten lose chewy according to personal taste can be modulated honey water drizzle. If there is sugar cinnamon is better