Today I will share with you 3 tips for preserving grapes. The grapes preserved in this way will not go bad after being stored for a year. It is very simple and practical. Let’s take a look~

The first method is the refrigerator refrigeration method

Many people put the grapes directly in the refrigerator after buying them home. However, this often has no effect and will still spoil in a day or two. . Therefore, uneaten grapes cannot be put directly into the refrigerator. We need to process them first.

After buying the grapes, remember not to wash them all. Wash as much as you eat. First, we use scissors to cut off the grapes that need to be preserved one by one. When cutting, we should pay attention to leaving a few stems on the grapes and not cutting into the pulp. This will not contaminate the pulp and prevent it from rotting or deteriorating. At the same time, we need to check the grapes. If there are any that are particularly soft or broken, pick them out in time to avoid affecting other grapes. We need to select grapes with fresh and plump grains for preservation.

Then we prepare a clean and dry crisper, put a layer of clean paper on the bottom, put the grapes in, and put a layer of clean and dry paper on top when sealing. Then put the crisper box in the refrigerator to keep it refrigerated. In this way, grapes can be stored for about a week and they will always taste fresh.

Second, refrigerator freezing method

First cut off the grapes one by one. Also pay attention to leaving some stems and do not cut into the pulp. Put them in a basin and put them all. After cutting, add water, then add a little salt and flour. The salt can sterilize and remove pesticide residues by grabbing it with your hands, and the flour can absorb the dirt on the surface of the grapes. Then rinse it with water several times, so that it can be removed. Wash the grapes thoroughly.

Drain the excess water from the washed grapes. Then put it in the crisper. Seal the lid tightly and store in the freezer of the refrigerator. In this way, it becomes frozen grapes. When eating, take them out directly from the refrigerator. Do not defrost them and eat them directly. The taste is also very good. And we keep it in a fresh-keeping box to prevent the moisture in the grapes from losing. Using this method to preserve grapes, they can last for a year without deterioration.

The third option is to make canned grapes

Many friends like to eat canned grapes, which are sour and sweet, but if you buy them from outside, there will inevitably be some additives or There are preservatives, and it’s hard to say whether stale grapes will be used. My family never buys canned food outside. Now that grapes are on the market, we can buy more, make canned grapes, preserve them and eat them slowly.