What you need to make this sushi: sushi curtain, special sushi roasted laver, sushi knife, sushi vinegar, salad dressing, eggs, cucumber, big root strips, ham sausage, pork floss, green mustard and so on.

2.

Mix the rice with a little sushi vinegar.

3.

Spare meat floss

4.

I bought sushi with big roots, but there is no substitute for carrots.

5.

Cucumber, ham sausage and eggs for later use.

6.

Spread the eggs into pancakes with slightly yellow sides.

7.

Put the omelet, ham sausage, sliced cucumber and big root strips on the plate. If the cucumber skin is old, peel it.

8.

Spread a piece of plastic wrap on the sushi curtain, put seaweed, spread the rice evenly, and leave a little empty edge at one end of seaweed. This picture is to illustrate the usage of plastic wrap and so on.

9.

Of course, you can also do this without plastic wrap, try not to compact the rice, and then put ham sausage, cucumber, big root strips, salad dressing and mustard on the rice near your end.

10.

Meat floss

1 1.

Roll the sushi curtain from one end to the other, and pull it out a little while curling.

12.

Finally, it is a roll of sushi rolls.

13.

Cut off the irregular ends with a knife, and then cut the sushi into symmetrical pieces.

14.

Set the plate.