Tieguanyin brewing method is: wash the cup and drop the cup, brew the tea, scrape the foam and pour the tea, watch the tea and drink the tea. The time is: about 1 minute and a half for the first brew, no more than 2 minutes for the second brew, no more than 2 minutes and a half for the third brew, and no more than 3 minutes after the fourth brew.

Brewing method

1, wash the cup drop cup

First of all, we in the first step in the brewing of Tieguanyin first step first with boiling water first scalded the tea utensils, in this way, you can achieve the effect of a warm cup. Then we can take the appropriate amount of Tieguanyin into the cover bowl, the tea does not need to put too much, as long as the container of the five points can be. Tieguanyin is generally very easy to brew, so we must be appropriate amount of good.

2, brewing tea

Then we have to start brewing tea, you can put the Tieguanyin first to cover the bowl inside the pouring of boiling water, the time is mastered in two or three seconds in the look, and then pour the tea washing water. Generally in the brewing of Tieguanyin can be used in the method of high punch, fully absorb the water, to play out its great effect, the amount of water is generally to the nine points of the not too full can be.

3, scraping foam pouring tea

Tieguanyin brewing out of the special tools can be used to remove the white foam clean, in this case brewed out of the Tieguanyin soup color is very clean. May be the first time to brew out of the tea will be some bitter flavor, we can be divided into several times to pour the tea out, generally we are poured into the seven minutes full as appropriate, little by little to each cup.

4, watch the tea and drink tea

Lastly, we have to watch the tea soup of Tieguanyin, the first smell of its aroma, and then come back to slowly taste the flavor of the tea. We generally drink Iron Goddess of Mercy tea is very interesting, after drinking Iron Goddess of Mercy will feel refreshed, Iron Goddess of Mercy is also very beneficial to the body's efficacy is very memorable, now we all know how to brew Iron Goddess of Mercy tea.

Time

1, the first bubble is best controlled in 1 minute and a half or so, at this time the tea nutrients will be about 50% of the precipitation, the tea soup aroma is high and strong, mellow flavor, good taste.

2, the second bubble should not be more than 2 minutes, at this time the nutrients in the tea will have 70% ~ 80% of the precipitation, the tea soup has a better aroma, taste is also strong, the best taste.

3, the third bubble can be a little longer, should not exceed 2 minutes and a half. At this time the nutrients in the tea will be more than 95% leaching rate, the aroma, flavor and taste of tea and the second brewing is similar.

4, after the fourth bubble should not exceed 3 minutes, at this time the nutrients in the tea has been all precipitated, the aroma of the tea soup is low, the flavor is a little light, the taste is poor.