Put the cold noodles flat in the pot, being careful not to spread them out. Spray some water. It depends on the humidity of the cold noodles. The cold noodles I bought are hard and easy to spread, so I almost cook them with more water. This step can make the cold noodles soft and easy to turn over.
2
/7
Wash the eggs and stir them in.
Stir it. Make the cold noodles into a whole.
three
/7
Turn over and spread the cold noodle sauce evenly.
Wipe the garlic hot sauce evenly. Be careful if you add too much, it will be salty. If you want to eat sweet and sour, you can add mature vinegar.
four
/7
Sprinkle cumin powder evenly
five
/7
Gracefully sprinkle with boiled white sesame seeds
six
/7
Fold the left and right third to the middle.
seven
/7
Take out the pan and cut it into sections. There is no small shovel, and it still doesn't stick to the pan, so we have to cut it like this.
Sprinkle coriander to eat!