China is a big country, which is made up of many cities. The food in each place is different, the language is different and the customs are more different.
Every year, as the Spring Festival approaches, people should pay homage to their ancestors in various ways. Xuzhou, where I was born and raised, has a tradition of folding pieces of yellow paper into a cone, stringing them one by one, and folding pieces of golden paper into big ingots. Finally, these two things were burned to the ancestors in bags. Every time I am about to go to the grave, my mother always "sacrifices" for this for several days. In Lianyungang, all this doesn't need much energy: first buy a stack of yellow paper. Divide the yellow paper into twenty or thirty piles, use a "paper gong" with an ancient copper coin on the bottom, carve the "copper coin" on the paper like a seal, and finally disperse these yellow papers into fans. After these processes are completed, we can take wine and meat meals to pay homage to our ancestors.
During the Spring Festival, we can't just pay homage to our ancestors, but also make a lively plan for good luck!
Look, that tall, standing in the cold wind is called a "cash cow". As the name implies, you can drop money with a shake. Every time I go back to my hometown, I will see these tall and straight "cash cows" in the yard of every household. Grandpa spends a lot of money to buy a tall and lush "cash cow" every year, hoping that our whole family can make a fortune and get lucky. The customs in my hometown are very interesting, aren't they? Come and see for yourself when you are free!
There are many traditional festivals in my hometown, such as Spring Festival, Dragon Boat Festival and Double Ninth Festival ... Each festival has its own traditional customs.
The footsteps of the Spring Festival are getting closer and closer to us, and in the Spring Festival, our customs can be loaded with a laundry list. On the evening of New Year's Eve, friends and relatives will go home, get together, eat delicious food and chat with each other. After dinner, we children can play outside with firecrackers, while adults play cards and watch TV in the room. We didn't go to bed until very late. On the morning of the first day of the new year, I got up early and drank a bowl of fragrant and sweet jujube soup to warm myself. After drinking jujube soup, the deafening firecrackers echoed in my ears, and the new year began in this firecrackers. This scene reminded me of Wang Anshi's January Day.
In addition to the sound of firecrackers, the spring breeze sends warmth into Tu Su. With the influence of this poem, is the atmosphere of the Spring Festival stronger? Accompanied by greetings, the New Year's greetings began, and my parents and I went to visit relatives. This is also my favorite part, because at this time, my wallet becomes bulging. At night, a beautiful fireworks will bloom in the sky, which is really colorful! It really makes people feel fun after reading it! This is the Spring Festival in my hometown. How does your hometown spend the Spring Festival?
Hometown custom composition is about 450 words. Every 13th to 15th day of the first month, farmers in our county have the custom of dancing the dragon on the bench spontaneously. Banlong is formed by connecting benches, and each bridge is about 1.8 meters long. The dragon head, dragon belly and dragon tail are made of bamboo sticks, pasted with cotton paper or silk, painted or pasted with Long Lin and cloud hook patterns, and the dragon body is decorated with red candles or light bulbs, which is more than 100 meters long.
On February 14, every midnight snack, the villagers in Qinqin Village dressed up the dragon's head and tail early. In the evening, the whole village, old and young, were eagerly waiting for the dragon to dance. As night falls, accompanied by bursts of firecrackers and the laughter of more than 2,000 people, a giant Banlong dances back and forth in the night wind and under the illumination of lanterns, which makes people dizzying. Accompanied by gongs and drums, they dance slowly when they are played slowly, and dance fast when they are played quickly. The dance is magnificent and passionate, which is eye-opening.
The so-called "bench dragon" consists of a dragon head, a dragon belly and a dragon tail. There is a gongs and drums team to clear the way, and a fireworks and firecrackers team to guide the way. The lineup is very large. During the performance, a man from every household carried a bench, and the benches were connected end to end. Generally, there were hundreds of benches, more than 200 meters long. When dancing, the dragon swam and was unstoppable. Qi Xin, a villager who dances dragons, works together, or lifts or lifts them, taking small steps first, then running quickly, and then running quickly. After running down in circles, the dragon is connected with the dragon's tail, and the "fire dragon" becomes a "fire circle", shining brightly. With the agitation of the drums, the flowing aperture turns faster and faster, turning more and more strange, sometimes forming a "concentric circle", sometimes twisting into a "big twist", and sometimes rushing up and down ... firecrackers are more dense, white smoke rises in the night, the "dragon" haunts in the smoke, and the dragon has no tail, which is dazzling and amazing ...
My hometown is in Sichuan, which is a beautiful place. Everywhere is full of colorful flowers and trees. Our people and scenery in Sichuan are beautiful, and even the food is beautiful. Since ancient times, it has been known as the "land of abundance".
We Sichuanese are not afraid of spicy food since childhood. As long as we are Sichuanese, we have to eat spicy food. I heard a song when I was a child: "Hot girl is hot, hot girl is hot, hot girl is not afraid of hot when she was a child …" I love my hometown, the place where I was born.
Speaking of Sichuan, we must talk about some delicious foods, such as frozen cakes, bacon, mapo tofu and bean curd rice in Huaiyuan ... You can eat pork intestines powder, husband and wife lung slices, string incense, rabbit head and three cannons in snack bars ... In short, you don't want to leave when you come to Sichuan, and you are comfortable and comfortable in one word! By the way, remember to eat hot pot in Chongqing! Make sure it's too spicy for you to speak.
There are not only delicious food but also beautiful scenery when you come to Sichuan. If you don't take a look at the scenery of Wan Li, you won't have this trip in your life. Worship Dujiangyan and ask about Qingcheng Mountain. Qingcheng Mountain in Dujiangyan is a good place, with mountains and water, and it is a great place to play. In addition, there are Jiezi Ancient Town, Jiuzhaigou and Emei Mountain, which are all good. There is also a city-Chengdu. In Chengdu, there lives our national treasure, the giant panda!
Our Sichuan is also a place where beautiful women and handsome men come out. Generous and graceful; Boys are masculine and polite. We Sichuanese are all generous, never haggle over every ounce, and treat people with enthusiasm.
In the spring and March, it is a period of infinite scenery. Look at Haitang bloom. It is so gorgeous and has a unique style. After a while, the cherry blossoms will soon bloom, pink, like a woman in a pink skirt coming in a hurry ... Then my hometown-Sichuan will be beautiful!
I am from Sichuan, I am proud, I am proud!
Hometown custom composition is about 450 words. The Mid-Autumn Festival in Grade 6, Spring Festival, Tomb-Sweeping Day and Dragon Boat Festival are also called the four traditional festivals in China. The Mid-Autumn Festival originated from the worship of celestial phenomena and evolved from the worship of the moon in autumn in ancient times. The Mid-Autumn Festival also contains feelings of missing hometown.
In the morning, grandma bought glutinous rice flour, sesame seeds, lotus roots and moon cakes. I leaned forward and asked curiously, "grandma, why did you buy so many things?" My mother sitting on the side gave me a white look: "Today is the Mid-Autumn Festival, have you forgotten?" "Oh, right." It suddenly dawned on me, but then I asked, "Why do you need glutinous rice flour and sesame seeds?" Grandma smiled and replied: "Mid-Autumn Festival should not only eat moon cakes, but also eat glutinous rice flour, which is what you buy."
See, grandma will fry sesame, mash, add sugar and stir, so the stuffing is ready. Knead glutinous rice flour and water into dough, wrap the stuffing in the dough, knead it into the shape of glutinous rice balls, and then flatten it to make a glutinous rice cake. Just cook it on the kang.
Unconsciously, the day has passed and the night has arrived. Grandma asked grandpa to move a table to the yard to worship the moon. There were moon cakes, glutinous rice cakes, persimmons, lotus roots and a bowl of water on the table. I asked my grandmother curiously, "Why should water be put on the table for offering sacrifices to the moon?" Grandma asked, "How can you have food without drinking?" Mother smiled and said, "Mao Mao, we used to steal this water from people during the Mid-Autumn Festival. Do you know why?" I shook my head blankly, and my mother continued: "It is said that you can drink this water without wetting the bed, so at the Mid-Autumn Festival night, I saw many children sneaking around in people's yards to drink water, but at night they wet the bed because they drank too much."
Sitting in the yard, listening to this joke told by my mother and tasting delicious food, I can't help looking up at the moon in the sky. Will there really be Chang 'e, Jade Rabbit and WU GANG who cut down trees on the moon?
The four traditional festivals in China have their own customs. What are your customs?