Chicken soup can be stewed with a lot of ingredients, the following list of seven, respectively: chicken soup stewed mushrooms, chicken soup stewed bamboo shoots, chicken soup stewed jujubes, chicken soup stewed winter melon, chicken soup stewed corn, chicken soup stewed carrots, chicken soup stewed chestnuts.

1, Chicken Soup with Shiitake Mushrooms:

Chicken Soup with Shiitake Mushrooms is a nourishing and beautiful soup, the main ingredient is a whole chicken, with Shiitake Mushrooms, red dates and goji berries as the ingredients.

2, chicken soup stewed bamboo shoots:

Bamboo shoots stewed chicken soup is a spring bamboo shoots, grass chicken and other non-main ingredients to make a dish. Bamboo shoots are available all year round, but only spring and winter bamboo shoots have the best flavor. Whether it's cold, fried or boiled in soup, it's tender and fragrant, and it's one of the most favorite dishes, which has been regarded as the "treasure of dishes" in China since ancient times.

3, chicken soup stewed jujube:

Jujube chicken soup is a nourishing dish, rich in nutrients.

4, chicken soup stewed winter melon:

Winter melon stewed chicken is a chicken, winter melon as the main ingredient of home cooking, in line with the public taste, raw materials are common and relatively inexpensive, the production method is also very simple. The dish is made by stewing the ingredients.

5, chicken soup stewed corn:

Corn and chicken supplemented with a variety of ingredients made of soup.

6, chicken soup stewed carrots:

Carrot stewed chicken is the name of the dish with carrots and chicken as the main ingredients.

7, chicken soup stewed chestnut:

Chestnut stewed chicken soup is a special dish in Jiangxi Jiujiang.