Main ingredient: wax gourd 500g sand shrimp 200g auxiliary ingredient: olive oil, Chaoshan cold dish, chicken powder and water.

step

Steps of making soup with melon, shrimp and vegetables 1 1. Ingredients: shrimp, wax gourd and preserved Chaoshan vegetables.

Step 22. Wash wax gourd, peel and cut into pieces.

Step 33. Wash sand shrimp, shell and marinate 15 minutes.

Step 44. Put the shrimp shells into a boiling pot, inject a proper amount of water at one time, cover the pot, boil over high fire, and cook for 15 minutes.

Step 55. Uncover the lid and pick up the shrimp shell.

Step 66. Add the washed and cut Chaoshan cold dishes and cook for 15 minutes.

Steps 77 of making melon, shrimp and vegetable soup. Add melon.

Step 88. Cover the pot and cook for 10 minutes.

Step 99. Uncover the lid and pour in some olive oil.

The steps of the soup with white gourd and shrimp are 10 10. Pick up the foam.

Production steps of preserved soup with melon and shrimp: 1 1 1. Pour in the marinated shrimp and bring to a boil.

Steps of vegetable soup with white gourd and shrimp 12 12. Add appropriate amount of chicken powder to taste, and then turn off the heat.

Processing steps of vegetable soup with wax gourd and shrimp 13 13. Put it in a bowl and serve it beautifully.