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How to Make Pure Corn Cake
Practice is as follows:

Main ingredient: cornstarch, self-rising flour

Accessories: bean flour, carrots, white radish, shredded green onion, cilantro, goji berries, lily

Seasoning: Salt, chicken essence, honey, baking soda Cooking method:

1, cornstarch, bean flour, white flour in the ratio of 7:2:1 mix well Mix well, add a little baking soda, salt, water and open, put the chopped green onion, cilantro, shredded white radish, shredded carrots and mix well;

2, electric cake pan sprinkled with a little oil, will be mixed with a piece of the surface one by one into the frying until one side of the stereotypes, turn over to brush a layer of oil, cover and simmer for a few minutes to be completed.