1, in fact, cooking instant noodles lying eggs first and foremost is to master the water temperature and then under the eggs, we first pour the right amount of water in the pot, the water is hot, remember that this is the fire is not too big, wait until the pot of water around the beginning of small bubbles, but this time the water did not boil, the eggs close to the surface of the water gently hit the water, this time you can open the fire a little bit bigger, but the fire must not be opened too big, it is easy to The eggs will be washed away. But if the fire is too small, the eggs will be easy to stick to the pot, this time but also from time to time to shake the pot, in order to prevent the eggs stick to the bottom of the pot.

2, wait until the eggs are shaped, the first instant noodle seasoning into the pot, so that lying out of the eggs more flavorful, and then put the instant noodles into the pot, use chopsticks to stir the instant noodles, to be completely open the instant noodles, cook for a minute or so, turn off the heat, cover the lid of the pot, and then simmer for 2-3 minutes or so, can be eaten.