1. Pumpkin and millet porridge: Wash the pumpkin, (the skin is edible) and cut it into small pieces, of course not too small. When making porridge, when the rice is almost cooked, put the pumpkin into the pot and cook together. Cook for 10 minutes and it will be done. You can take a small piece and taste it. When it's cooked, you can drink pumpkin and millet porridge.
2. Steamed pumpkin: Wash the pumpkin (the skin is edible) and then cut it into pieces and steam it in a pot. It will be cooked in about 20 minutes. It is very sweet. If you want to fry it, just cut it into shreds, add some lean meat and fry it inside.
Recipe for diced pumpkin and chicken:
1 Cut the pumpkin and chicken breast into dices respectively, simmer the chicken breast with salt, chicken essence and cooking wine for ten minutes, and dice the garlic;
2 Heat the oil in the pot. When it is 60% hot, add the diced chicken and stir-fry until it is half cooked. Dish out and set aside;
3 Use the remaining oil to saute the garlic until fragrant, add the diced pumpkin and stir-fry over high heat. Stir-fry until the diced pumpkin is 8 ripe;
Add the fried diced chicken at 4, continue to stir-fry until the chicken and pumpkin are cooked, add salt and chicken essence to taste and serve;
Add the stir-fried diced chicken in 5 seconds and continue to stir-fry until the chicken and pumpkin are cooked through. Add salt and chicken essence to taste and serve;
You can also make stewed noodles.
1. Cut the pumpkin into larger pieces, add a potato, and cut it into pieces.
2. Add oil to the pot, and when it is hot, add a pinch of Sichuan peppercorns and fry them. When fragrant, add garlic and sauté until fragrant. Add pumpkin and potatoes and stir-fry for a while. Add some soy sauce. When the stir-fry is almost done, add water to cover the vegetables.
3. When the pot boils, continue to stew. After a while, wait until the pumpkin is stewed. When it is out of the pot, add sesame oil and sprinkle some coriander. You will smell a very nice fragrance!
This cannot be added with MSG, and if MSG is added, it won’t taste too good