The small cage in Guyi Garden

Qibao's mutton and begonia cake

The vegetarian steamed stuffed bun in Feng Song Yue Lou

Shen Dacheng Deyou mantou

Dried duck gizzards in Daoxiangcun

Braised pork in Yuanyuan restaurant

Shanghai food street daquan

Yunnan Road: The most popular place for Shanghainese to go to restaurants is Yunnan Road. Not only Chang 'an jiaozi Tower, Jinling Restaurant, Sanhelou Restaurant and Laozhengxing Restaurant are booming, but also stalls have been set up downstairs to serve snacks, becoming a famous food street in Shanghai. The most famous roads in Yunnan are Beijing roast duck and Xiaojingling salted duck. There are also "fresh-obtained" ribs rice cakes, "boiled chicken in Shaoxing", "steamed buns in Nanxiang", Tianjin Goubuli steamed buns, Shandong dumplings, "old Sichuan" hot pot, etc. Of course, the most worrying thing is "Xinjiang roasted mutton", which can smell the smell of mutton from a distance. 2 yuan bought a bunch of them and made you feel a little nostalgic when you left Yunnan Road.

Huanghe road: When you turn into Nanjing Road, you will feel that you have entered a forest road, and tall and dense restaurant numbers are waving to you frequently. You have entered a catering supermarket that is vigorous and affordable.

Zhapu Road: Hongkou's famous food street, adjacent to Sichuan North Road, a municipal commercial street, is the first choice for middle-class banquets and gatherings in Shanghai, where restaurants and restaurants with local specialties gather. Transportation: 100, No.848 Zhapu Road Terminal, No.63 and No.563 Wusong Road Terminal, No.6/kloc-0 Tiantong Road Terminal, passing through Zhapu Road, and there are 6, 13, 14 and/kloc-0 stops on Haining Road. There are 19, 65 and 928 stations on Tiantong Road.

Shanghai snack

Nanxiang Steamed Bun, Lentinus Edodes Vegetarian Package, Dove Egg Dumplings, Shabu Tuans, Fried Rib Rice Cake, Crab Shell Yellow, Phoenix Tail Steamed Dumpling, Fried Steamed Bread, Sweet-scented Osmanthus Sugar Lotus Root, Chicken Porridge, Mint Cake, Mung Bean Cake, Melaleuca Oil Cake, Taibai Cake, Fried Bread, Big Cake, Soymilk, Rice, Fresh Meat Pot Sticker, Coffee Mouth. Sweet-scented osmanthus red bean soup, three-silk eyebrow pastry, spiced tea eggs, glutinous rice balls, five-five buns, eight-treasure rice, fried steamed bread, fried rice cake, bloody glutinous soup, cold noodles, bean curd soup with vermicelli and chicken blood oil, three fresh bean skins, Yangchun noodles, vegetarian chicken, red bean paste and kelp green bean paste.

Shanghai Snacks-Focus on Location:

Yuyuan Garden: eight-treasure rice, ruyi cake, muffin, heavy crispy cake, fried-fried, big cake, fried dough sticks, scallion cake, meat and vegetable big bag, rice, ribs rice cake, shrimp dumplings, etc.

Green Wave Gallery: Gourd Waist Rice Crisp, Crab Steamed Cage Qiaojiazha: Fresh Cat Ears

Shunjiaoxuan jiaozi Store: jiaozi (Huangxing Road 16 16) Old Town God Temple: Wuren Plum Blossom Crisp, Bamboo Shoots and Vegetables Dumplings, Winter Vegetables and Pork Rice Cake.

Yunnan Road, Wujiang Road, palearctic: Lugang Town (Taiwan Province Snacks), Banmu Garden (Grab Cakes), Ding Taifeng (Crab Powder Cage 43 yuan/Cage)

I think the best snack in Shanghai.

1. Alberto's father's puff workshop.

It's the most delicious puff I've ever eaten. The outer layer of pastry is fragrant and soft, and the inner layer of egg milk is slippery and ice-skating. It's rich in milk flavor and has some ice cream flavor. Take a bite of pastry, and the stuffing seems to flow out. You can't help destroying it quickly. At most, you eat three. ...

Discovery place: underground of Pacific Department Store (Xuhui, Huaihai), underground of Raffles.

2. Zino Bakery の Mexican bread

I've always loved bread. Many families like many varieties, and it's too numerous to mention. This one, once it's freshly baked, needs to buy a few, and then it's quick. The bread outside has the double taste of cake and bread, that is, it's not particularly soft, and the edges are a little hard, and the souffle inside is quite rich and delicious. If it's just baked, the hot feelING of the stuffing inside can flow. Aftertaste ing. ...

Discovery place: Jinuo bakery. (The person in Zhengda Underground thinks it is the most delicious.)

3. breadtalk

Because I like to eat bread, I first saw it on the first floor of Raffles, and I ate all its varieties in three days ... It's fresh and delicious, and the materials and methods are very special, which is different from ordinary bread. My favorite: banana (banana-flavored, I don't know why, I often can't buy it, 555), (South/North) Indian cake (it's strange, how to sell it in the bread shop?

Discovery: raffles city, the first floor. Mira City.

4. Feilong fried-dumpling crab powder hot and sour soup

Say a lot of sweet, say a salty one. I was going to eat raw fried, but I found this delicious soup ... especially thick, sour and spicy, with a lot of Dongdong in it, and crab roe. A bowl of Chinese soup, if you drink it, is fresh and refreshing ... It's wonderful. Its raw fried is also very good, the fried part is also very crisp It's much more delicious than Xiao Yang's fried-dumpling, which stands in a long line every day. It's just a fame, and people follow suit. In fact, it tastes really bad. At least it's much more delicious than it. I've eaten it once and don't want to eat it again.)

Discovery: Nanjing Road Pedestrian Street, near Landmark Square.

Friendly reminder: 2 fried, a bowl of hot and sour soup, and a bowl of small wonton with crab powder. If two people eat it, it's just right.

5. Fifth Street Coffee の bubble tea

It seems to be a chain enterprise, right? Anyway, I haven't drunk it anywhere else. I always drink the delicious bubble tea in Tongji. The ratio of tea and milk is very appropriate and the sweetness is just right. The pearls are not soft or hard, which is particularly tough. It is better to let my aunt put some coffee powder. It is better than the typhoon shelter and Xianyulin.

Discovery place: coffee shop on the fifth street next to the playground of Tongji headquarters. Friendly reminder: you can ask for coffee powder without increasing the price ~(PS: stable quality, consistent good taste)

6. Raffles Food Plaza の Red bean milk ice

The food court on the 6th floor of Raffles, like other snack courts, basically has nothing to eat. Only the shop selling ice is really in place. Its ice is squeezed by a special machine, which is really like white snow, and it is very delicate and melts in the mouth, unlike some smoothies, which seem to be stuffed with sand and extremely rough. The red beans are cooked very crisp, rustled and sweet to eat. Moreover,

Discovery: Raffles Food Plaza, 6th floor.

Friendly reminder: the so-called milk ice is made of condensed milk. You can talk to the producer about putting less condensed milk, which will not be very sweet, but it will never affect the taste.

7. Sugar Tide Coconut Mango Milk Shake

Tangchao is a restaurant that eats Cantonese food. The dim sum and dessert are also good, which is the same as Xu Liushan. I fell in love with its coconut mango milkshake the first time I drank it. The mango granules I ate were very fresh and fragrant. There were also small sago mixed in coconut juice, which was in QQ. It was not sweet, but very refreshing and delicious.

Discovery: Tangchao Restaurant on Nanjing West Road, Southeast Asian Restaurant on Huaihai Middle Road.

8. Liyuan double skin milk

Guangdong people open a small shop that mainly focuses on Chaozhou snacks and desserts, but they really like it. The shop is inconspicuous, but the things in his house are unambiguous, especially the double-skin milk, which is more famous for its "sweet honey" across the street. The double-skin milk is not as delicious as Liyuan. The milk is rich in flavor, and it tastes ice-cold like pudding when put in the freezer. It tastes very Q, and girls who like to drink milk or eat pudding must like it.

Discovery place: Liyuan, Wujiang Road

Friendly reminder: in order to ensure freshness and quality, its family supplies it in limited quantities every day, and it will be gone when it is sold out, so it is necessary to eat it as early as possible. ~ The porridge in its family is also very good. It is delicious and sticky. I fell in love with it for a while and drank it every day.

Daqinghua

White meat with sauerkraut in stone pot, crispy roast mutton with Manchu flavor and braised beef, price 18 yuan, 24 yuan and 22 yuan. The price of almost all the dishes on the menu is not more than that of 30 yuan. Sauerkraut and white meat is a typical northeast dish. The main ingredient, sauerkraut, is authentic and has an authentic northeast taste. Even more delicious is the three sauces that come with the dish-Philippine cauliflower sauce, fermented milk and Chili sauce. The latter two are actually nothing, especially the cauliflower sauce. Add cumin to crispy roast mutton, which is similar to the cooking method of xinjiang cuisine and Mongolian cuisine, but the difference is that it is wrapped in long strips of meat and then fried, so it is crisp. My friend in the northeast said it was good. I just wanted to taste something new.

Daqinghua: No.466 Changde Road (Xinzha intersection)

Dakoufu

This is to eat roasted meat on Wujiang Road. The storefront is not luxurious, but it is still clean. It is often seen that Xiao Er is carrying oily chicken and duck through the hall and sent to the cooked food room. There are roast goose and ribs (22 yuan). The roast meat is hot and fresh, unlike some shops where it is heated by microwave oven. The roast goose is fat but not greasy, and its skin is crispy, with sour plum sauce, which is very appetizing. Ribs have meat and bones, and some are crisp bones, which are very chewy. Black pepper beef ribs (36 yuan), the recommended dish of the store, was heard squeaking of iron plates from a distance. At first glance, it looked a bit like beef with iron plates. The smell of black pepper came to the nose, and the amount was sufficient. Steamed Guangdong loofah with garlic (12 yuan), Guangdong loofah is different from ordinary loofah, the skin is rougher, and a layer is peeled off, and blue tendons can be seen. Fish head soup (more than 20). The soup has been stewed for a long time, its color is milky white and its taste is delicious. This restaurant mainly serves Cantonese cuisine, roast meat is the specialty of this restaurant, and salted chicken (takeaway 10 yuan/Jin) is also a classic.

Address: Shimen No.1 Road, and Wujiang Road is about 200 meters south.

Laotan griddle cooked chicken

If two or three people go, it's almost enough to order a large amount of griddle chicken. Vegetables, tofu, potatoes and konjac are all complimentary. I don't recommend ordering a small amount of griddle chicken. A small amount can't eat that feeling. Order rice tofu before the griddle chicken comes up. The white tofu is slippery, and the red seasoning is piled on it, which is spicy. The chicken in the griddle chicken pot is cut into small pieces to taste, which seems to be fried. The chicken is red, the bottom of the pot is padded with shredded radish, and the smell of coriander leaves and garlic is beautiful. Side dishes are also sent, as well as a bowl of soup. Never pour the soup into the pot and cook it first. It's not a dry pot that turns into a hot pot, and people at the next table eat it like this. It's really a waste of time. The pot will steam up after a while. The more water you boil at the bottom of the radish, the more it is not afraid of burning, and the fragrance will gradually burn out. The chicken is not very tender, but it tastes good and spicy, especially when it is very hot. It feels like a fire in your mouth. When you have eaten half, you can eat the shredded radish at the bottom. At this time, the shredded radish has absorbed the umami taste of chicken and the spicy taste of pepper, which is particularly fragrant and moist. It can be said that it is better than chicken to some extent. The staple food can be divided into a bowl of Guizhou rice noodles, and two or three people can still be full after eating this pot of chicken. Close to the cinema, it's easy to find.

wonder bar

In the past, Happy Valley was not called Happy Valley, but Happy Valley was a tea restaurant. Now it's a good place to have a working meal. Although I don't work there, I will go to sit with my friends. Both the meal and the soup are good. My favorite is the frozen milk tea there, which is authentic. And homemade egg tarts and puddings, which are delicious.

Example meal: 18 yuan/serving, give away example soup, change hot and cold drinks, and add 5 yuan, which makes 23 yuan. Ordinary rice/noodles/wonton soup noodles, etc.: 15~23 yuan. Frozen milk tea: 10 yuan/serving (single purchase). If you order a meal, it is 5 yuan.

Address: Wujiang Road (Nanjing West Road)

Snacks at the back door of China Normal University

At one time, I often went to China Normal University to have a good meal. It's very lively there. There are two places to recommend. One is a noodle shop next to the back door. Make only three things: Chinese hamburger, glutinous rice dumplings and omelet. The noodles are all made by themselves, with coarse grains and special fragrance. There is always a long line in front of the omelet. It's delicious and cheap.

There is also a small alley that can only be reached by turning two corners. There is a snack in Shaxian County, Fujian Province. The place is quite shabby, but the taste is not bad. Black-bone chicken crock soup with fine noodles, beef crock soup and fried fine powder are all good. ps，。 The barbecue stall over there is also good. It can't be wrong to find a place with many people to buy it.

Address: the back door of East China Normal University, near changfeng park.

Hongqiao area

Shuxiangyuan

No.370, South Urumqi Road, the reservation telephone number is: 6437465 1

In the past, I used to eat a small kitchen with a collector's edition. At noon, I had a set meal in 58 yuan, which was enough for 4 or 5 people to eat the new Feichangwang hot pot, 38 yuan, and in fact, there were 5 or 6 kinds of fish heads, chickens and so on. The prices were similar, and I ordered some hot dishes, which were really surprisingly cheap: Flammulina velutipes 5 yuan, Chinese cabbage 2 yuan, vermicelli 2 yuan, small rice cake 2 yuan, soybean sprouts 2 yuan, beef tenderloin 10 yuan. Plenty and delicious. There are more Flammulina velutipes than normal hot pot restaurants. The glutinous rice cake and the fragrant beef are really speechless. The hot pot was served after a while, but the contents in the pot are very rich, as the name implies, they are all fat intestines and blood, which is delicious! In particular, the fat intestines are red. Many spices in Shuxiangyuan are self-help, including cucumbers, pears, cantaloupes and cherry tomatoes. Moreover, five people who have been in supply have eaten 73 yuan, which is a bit too cheap. To sum up, the hot pot in Shuxiangyuan is the most authentic, best and cheapest Chengdu hot pot I have ever eaten in Shanghai.

Wujiang road guide

Ruby, little milk, used cream, the best in Shanghai! One in 4 yuan. Ruby is on the opposite side.

Sweet honey, double skin milk 10 yuan, the best purple jade dew, 8 yuan, the taste is average, but cheap, suitable for sitting.

Shaoshanchong, the "fish head king" is good, 48 yuan, the spicy nose is hot. Eel back 48, tofu 8, juice 28, expensive.

Jingwu duck neck has a 5 yuan, duck feet 1 for 3 yuan, wings 1 for 3 yuan.

Shangwai

Walking along Dalian West Road from Zhongshan Road to siping road, there are often a lot of delicious foods on the roadside. There is a row of dim sum shops at the entrance of Shanghai International Studies University. After the first intersection, there are pastoral barbecues (not bad) on the right side of Quyang Road, Babilong pizza (general), hot pot (I forgot the name of the store, it is full of people), Yijiayi and so on on on the left, and the landmark building of Quyang intersection is KFC (two floors up and down, brightly lit, After Quyang Road, dim sum is the main food, Shao Wansheng, Huang Tianyuan, Yuanzu and Qiaojiazha, plus sugar lotus root and qianlixiang wonton at the intersection of the small market ... We recommend Yuanzu's new product, 3℃ bran soaking, Qiaojiazha's glutinous rice cake, and Jing 'an bakery's chestnut cake Dingjian restaurant.

Yunhai Building, Huaihai Middle Road

Dog meat pot

Jianguo West Road Huangpi Road intersection, near Huaitai, the name is too featureless to forget.

Dog meat is 55, the meat is too much to die, the meat is a little salty, the vegetables are fried well, and the price is similar to the stall.

Jinding bianyifang

No.277, Wu Xinglu, near the intersection of Zhaojiabang Road.

It's a good place to eat small fat hot pot, with 6 people dying 130 yuan. There are free beer and drinks, and the most special thing is that each person has a small hot pot, which is very sanitary.

Northeast dumplings

Guangyuan Road, at the intersection of Tianping Road, next to Dongtian, opposite Rongcheng.

Beef stewed potatoes, stir-fried bracken, refreshing spinach, stewed sauce bone with sauerkraut, Harbin beer, Zhajiang Noodles. It's really northeast.

Xiangcheng restaurant

Kaixuan Road 1297, near Anshun Road.

Tel: 62817277/62815797

Spicy-hot fish is a bit like a spicy crab, with oily red and fresh peppers, snow-white rice cakes and crispy fried fish heads. It tastes delicious and refreshing, oily but not greasy, spicy but not dry, and hemp but not astringent. The fish head here is not tender, what makes people unable to stop is the crispy fish head and the waxy rice cake. Stir-fried beans, lined with red pepper shreds, and sporadic salted minced meat. The thin beans sucked the smell of bacon, which was delicious. A soup, clear and slightly sour. It makes you drink a lot for no reason, really.

Yueyang Tower

Address: Panyu Road crosses fahuazhen road to the north. A small road on the left is called Niuqiaobang. There is no street sign, but it seems to be a food market on the right. There is a light box at the door that says "Yueyang Tower". It is recommended that cumin beef, fried bacon with dried beans, fish head with chopped peppers, local chicken earthenware with fragrant wolfberry and three bowls of rice. This is more than 60 kinds of earthenware soup, which is full-bodied and fragrant, with a layer of yellow chicken oil and thick mushrooms. Lycium barbarum has already been stewed. The real chicken soup is cheap, only 18 yuan ~. Anyway, it's a place suitable for the old couple to hang out and eat. If it's a treat, it doesn't seem suitable, I mean the environment. Taste, nothing to say, delicious.

bullfighter

Yueyang Road 1 No.64332969/Meiluo 2f64268393

58 yuan special package is recommended-garlic bread, coffee, salad and steak are enough. The steak here is very authentic. 15 yuan unlimited drinks with bread or dessert.

Guangtou barbecue

Tianyaoqiao Road Lingling Road 15 Road Station Terminal

There is a barbecue with a long history. A couple started from scratch and set up a small barbecue stall on the side of the road, which developed hundreds of diners. Sometimes they had to wait for a quarter of an hour for a few skewers of barbecue. It can be seen that the business was booming at that time, and mutton (1 yuan) and pork (5 cents/skewer) were the best. Followed by beef (1 yuan) and delicious roast chicken wings (3 yuan/piece), as well as steamed bread (1 yuan), chicken heart (1 yuan) and so on, a lot of mutton offal soup (5 yuan). You can get a small stove and a number of stools when you spend all your money in 20 yuan. You can bake chili cumin powder as you like, which generally improves the enthusiasm of diners.

Huiweizhai

Wujiang Road Pedestrian Street is halal by its name. There is no pork. Business is always too good. The price and taste here are good, and it is the cleanest stall.

Dongchanglu barbecue

Dongchang Road of the subway has a long reputation. An old man roasts there. There are many people and there is a lot of smoke. It is said that he can earn100000 a month. My psychology is very unbalanced! .

Mister pizza

16 yuan a soup, student price 12 yuan, pizza original price 24, student price 16, cream mushroom soup, not so good, it smells like fresh milk, but it's really good, pizza is full of double cheese, with minced meat in the middle, and the cake is soft inside and crisp outside. Eat it.

Address: near Fudan

The Great Northern Wilderness can't help feeling.

The northeast food here is too authentic-rough and simple, which is estimated that most Shanghainese can't get used to it, but it will make the authentic northeast people enjoy it: the teapot is like a small kettle for watering flowers, which is hard to lift; Pat cucumber is an authentic northeast dish, but there is nothing special about it, just a smashed cucumber. As for the quality of cucumber, I really can't eat it. Downwind (that is, pig ears) is delicious, it is estimated that it has been improved, soaked in acid, and sprinkled with chopped parsley; The roe deer meat is the most expensive in the evening (38 yuan). Stir-fried with cumin, how can it be a "fragrant" word? I have never been used to stewed mushrooms with chicken, and the same is true here. There is too little chicken and the mushrooms are too old. A large basin of shredded sweet potatoes is hard and tastes ordinary. A * * * ordered three cold dishes and three stir-fried dishes, and only after checking out was 90 yuan. Cheap is nothing to say, and the quantity is at least four people at a table to finish it.

Address: No.2 Zhongshan North Road 15 15, near the Dabaishu Elevated Road, next to the Petroleum Building, Tel: 65559 19 1

Laoge soup noodles

It is said to be a noodle restaurant, but it can sell more than noodles. It's basically a fast food. 9 yuan is fried with xo sauce on iron plate, 6 yuan with fresh meat, scallion cake 1 yuan, 4 yuan with duck blood vermicelli, 6 yuan with original red bean paste, and 5 yuan with turtle paste. The quantity is very scary! It's a big bowl of noodles, enough for two people. The noodles are good, either soft or a little raw, or there is a little less sauce. Scallion cake is generally thin, but a little light, too soft and not crisp enough. Duck blood vermicelli is the worst. It tastes like curry beef. It's a little cloudy and doesn't conform to the traditional taste. It can only be wasted. Red bean paste is not sweet and light. Turtle paste is also a big bowl, a little light, but it is very clear. Think about its price, and compare it with any sea turtle, and it will be easy to accept it. In short, desserts are not sweet. The most knotty thing is the sale of fresh meat, with as many as eight, which feels like a small cage!

Address: No.488, Tianmu West Road, the intersection of Xiaomuqiao Road, Zhaojiabang Road (Xiaomuqiao Road 10)

Xieji hotpot

Xie Ji Sauerkraut Black Fish is on sale on Monday. In 38 yuan (the original price is 58 yuan), a pot full of white fish fillets is half exposed to the bottom of the soup, and the size and thickness are just right. In the meantime, a little pepper and garlic are sprinkled, which sets off the butterfly-shaped fish fillets, which looks like boiling fish. This is really delicious and tender. A few more vegetarian dishes and this meal will be complete. In addition to the special price at the bottom of the pot every day, there are also two special dishes, including 100 pages of beef, lunch meat, tendon, pig brain, mushrooms, egg dumplings and tofu clothes. Each table can order four kinds. Ordered pickled black fish, lettuce, old tofu, tofu coat and sand tea seasoning, and settled a 52 yuan (soft drinks and beer are free).

Huasheng seafood restaurant

This is a good place for afternoon tea. Afternoon tea 1 1 o'clock-17.

Small point (3. 8 yuan/serving): fragrant and smooth taro buns? Recommend vomiting blood, super delicious, sweet and smooth stuffing and slightly salty and crisp buns, absolutely.

Midpoint (5 yuan/serving): Crispy egg tarts? Although the skin won't melt in the mouth, it is very standard. Yellow packets with juicy milk? The name is not exaggerated at all. Be careful that the milk is yellow and hot, and it is delicious.

Barbecued pork bun with honey sauce? Barbecued pork is rich and sweet, and the skin smells delicious. Fried shrimp with rice rolls? Like a pancake with scallion oil, I'm a little confused about whether it's authentic or not. It should be like this, and it tastes ordinary.

Bigger (7 yuan/serving): Steamed chicken feet with black bean flavor? I asked for another package. It's really tender and delicious! Steamed fresh garlic-stewed snow ear with fresh 100-fruit corn-is average, which can be regarded as authentic golden cake with shark's fin in syrup-is average.

Features (9 yuan/serving): mango jelly pudding? There is nothing to say about delicious food. You can get a big mango, and the pudding is really waxy.

Chaodian (15 yuan/serving) Huasheng Shrimp Dumplings King? The size of shrimp will make you feel that the price is not expensive at all and the skin is crystal clear.

Others include salty dumplings/Mara rolls/frozen meat buns/barbecued pork buns/radish cakes/fried wonton/fried spring rolls/barbecued pork buns/bean curd rolls/cashew crisp/turtle ling paste/red bean paste/guinea fowl/soup dumplings/all kinds of porridge, rice rolls and white peony vegetables.

Address: opposite to Landmark Square on Jiujiang Road.

Griddle ju

Miaojia griddle chicken (1 kg) (38 yuan), boiled Wujiang fish, Qiangguo fish (28 yuan), bean sprouts in soup, konjac tofu, steamed bacon, spicy bracken, potato cake, seafood soup, changwang noodles (6 yuan/1 2), fried rice with eggs and paper dolls. Dry pot series is the specialty of this restaurant, and everyone wants it. I think it tastes ordinary, and there are very few chickens. However, the boiled Wujiang fish tastes very good. In fact, just like other boiled fish, the fillets are tender, but there are a lot of pepper in the soup, and the amount of fish and chicken is too small. Steamed bacon is ok. I don't eat fat, but they say that fat is not greasy, but it tastes better. You can tell by the name that the paper doll is a gimmick. In fact, it is just a spring roll wrapped in vegetables, which is quite refreshing, but it is more expensive when it is linked with the price of 12 yuan/person.

Address: Jing 'an Temple/Huaihai Road opposite Lane Crawford.

A round chicken

There is a chicken shop that eats spicy food! Hot and spicy tastes not bad. Maybe it's because I put some peanut butter in it. It's a little salty, but it smells good! Chickens are tender and can see blood, as if they can't be seen now. Generally speaking, it is the price of the snack bar.

Address: past McDonald's on Rushan Road

Comrades, are you interested in Thai food? The "delicious Thai hot pot" on the fifth floor of Hongqiao Parkson tastes better than the "Maman Mine"! If nothing else, as far as the most famous snack-Xiangmang glutinous rice cake is concerned, I absolutely can't put it down. There is at least a catty of sesame in sesame paste, which is thick and pure! Halazi is staying! Alas!