As for the materials, the above friends have already made it very clear. According to my observation, Hechuan sliced meat is quite crisp, and it has both flour and meaty flavor in the mouth, so it is worth a try. . Of course, peach slices have a history of thousands of years in Hechuan. They are soft and salty, hard and crisp, and there are many specific flavors. Generally speaking, I prefer disgusting. . . Crispy. Yes. Spicy. . Hmm. How interesting