When the epidemic was at home, everyone became excellent chefs, and various rice cooker cakes appeared in WeChat circle of friends, Tik Tok and Weibo. Everyone is searching for the rice cooker cake tutorial at home. Eggs are essential for cakes, and egg whites need to be sent away. This is a headache for people who don't have a beater at home. How long does it take to beat the egg whites manually? Let's have a look.

It takes about 10 to 15 minutes to beat the protein by hand. Try not to stop on the way to deliver protein by hand, because if you stop, you may not be able to fight. If you are tired of transporting protein by hand, you can ask your family and friends to help you. Gently lift the stirring head and a sharp dot will appear on the egg white, indicating that the egg white has basically been sent away.

Tips for sending protein:

1. The eggs have just been taken out of the refrigerator, so don't use them directly. They need to be kept for a while. Because the protein sending temperature is between 2 1 and 25 degrees, it is better to send it.

2. All utensils must be water-free and oil-free (do not drop water into the egg liquid). Otherwise, protein may not be able to send it away.

3. Send egg whites in the same direction, and don't beat egg whites clockwise for a while; It takes about 10 to 15 minutes to use the manual mode quickly.

4. Try to choose a big bowl when you make it, because when you beat the egg white, a lot of puppies will come out slowly, that is, the more you beat.

5. The amount of typing will be relatively large, and it may not be used up at one time. You can put the rest in a sealed fresh-keeping box (there must be a lid) or put it in a fresh-keeping bag and then tie the bag and put it in the refrigerator.